by
Ulysses April 12, 2013
19TH OF LAST SEED
The morning began ambitiously. I bought several days’ worth of bread, milk, and water from Ambarys Rendar at the Corner Club, and broke my fast on a crust of barleybread, larded with drippings from a roasting leg of goat in the Club’s backroom: Rendar’s little treat, I suppose.Whe...